There are many ways to make a Mule, according to bartenders. The Moscow Mule is the most popular version. Other versions may include mezcal, whiskey, or gin. Potentially even a combination! This particular version of the classic recipe is made by Michael Nemcik and is enhanced with mezcal and grenadine.
Mezcal
Dead Sea Mule
The Dead Sea Mule cocktail is a drink built with mezcal, grenadine, lime juice, and ginger beer!
Select yield:
Ingredients
- 60 mLMezcal
- 25 mLLime juice
- 30 mLGrenadine
- 250 mLGinger beer
~300 kcal & ~35g sugar
How to Make It
- Add ice to your highball glass.
- Add the mezcal, lime juice, and grenadine.
- Top it off with a ginger beer!
- Stir.
- Serve!